Variety Pack A
Our variety pack includes two each of our most popular flavors: Smokehouse, Tuscan Red Pepper and Wild Truffle.
INGREDIENTS
Nutrition & Storage info: here
SMOKEHOUSE
Ingredients: Organic Red Beets, Water, Chickpeas, Pea Protein Flour, Beet Juice (Water, Beet Juice Concentrate), Sunflower Oil, Coconut Oil, Red Seaweed Extract, Tapioca Flour, Spices, Brown Sugar, Sea Salt, Organic Apple Cider Vinegar, Natural Flavors, Black Pepper, Baker’s Yeast Extract.
TUSCAN RED PEPPER
Ingredients: Roasted Red Bell Peppers, Water, Chickpeas, Pea Protein Flour, Tomato Puree, Sunflower Oil, Coconut Oil, Sun-dried Tomatoes (Sun-dried Tomatoes, Salt), Red Seaweed Extract, Tapioca Flour, Tomato Paste, Spices, Sea Salt, Brown Sugar, Garlic, Organic Apple Cider Vinegar, Basil, Baker’s Yeast Extract, Natural Flavors, Nutritional Yeast.
CHIPOTLE CHILI
Ingredients: Water, Carrots, Pea Protein Flour, Chickpeas, Carrot Juice (Water, Carrot Juice Concentrate), Sunflower Oil, Coconut Oil, Red Seaweed Extract, Sun-dried Tomatoes (Sun-dried Tomatoes, Salt), Tapioca Flour, Spices, Sea Salt, Garlic, Brown Sugar, Organic Apple Cider Vinegar, Natural Flavors, Chipotle Pepper, Nutritional Yeast, Baker’s Yeast Extract.
WILD TRUFFLE
Ingredients: Filtered Water, Organic Parsnips, Chickpeas, Pea Protein Flour, Sunflower Oil, Coconut Oil, Red Seaweed Extract, Tapioca Flour, Organic White Truffle Oil [White Truffles, Sunflower Oil], Spices, Sea Salt, Organic Apple Cider Vinegar, Brown Sugar, Dried Porcini Mushrooms, Nutritional Yeast, Thyme, Rosemary, Natural Flavors
WE CAN ALL AGREE ON FLAVOR
innovative flavor brings people together
~ WHAT CUSTOMERS ARE SAYING ~

Epic
Love it all! Haven’t had a bad bite and it helps me solve that lunch riddle on a budget of what to do to stay vegan during the week! Can make breakfast, lunch or add to dinner! Super versatile!